ON SALE! BONE-IN RIBEYES

Recipes

Pan fried steaks
The perfect recipe for nights that you don't want to fire up the grill, and my personal favorite way to cook a steak. It creates so much flavor and locks in the moisture profile every time! They smell delicious, but make sure you let them rest the full 5-10 minutes to ensure a moist, delicious steak every time. Pro tip: heat your dinner plates up and let the steak rest on a warmed plate so it stays hot!
Read more...
Veggie-packed breakfast scramble
This veggie-packed breakfast scramble is not only quick and easy to prepare but also nutritious, making it a perfect way to kickstart your day!
Read more...
Bacon-wrapped jalepeno poppers
My family can't get enough of these when I make them. They are a great side dish to go along with any weeknight dinner and a perfect appetizer to serve on game day as well. For a less spicy pepper, ensure all the seeds are removed! Enjoy :)
Read more...
Grilled Pork Chops
Grilled pork chops make for a fantastic meal that perfectly balances simplicity and flavor. With their juicy tenderness and slightly smoky exterior, these chops are a crowd-pleaser at any gathering or family dinner. The ease of preparation—just marinate, grill, and serve—makes them a go-to choice for busy weeknights or leisurely weekend barbecues. Pairing well with a variety of sides, from grilled vegetables to creamy mashed potatoes, grilled pork chops offer versatility and can be seasoned to suit any palate. Their rich, savory flavor combined with the satisfying grill marks creates an inviting dish that brings people together, making every bite a celebration of good food and great company.
Read more...
Mississippi Pot Roast
Mississippi pot roast is a fantastic meal that combines simplicity with incredible flavor, making it a favorite for busy families and gatherings alike. The dish features a tender beef roast slow-cooked to perfection with a savory blend of ranch dressing and au jus gravy, infused with the tangy kick of pepperoncini peppers. As it cooks, the meat becomes melt-in-your-mouth tender, absorbing all the rich flavors from the seasonings and butter. This hearty one-pot dish is not only easy to prepare but also versatile, serving beautifully over mashed potatoes, rice, or in sandwiches. With its comforting, bold taste and the ease of hands-off cooking, Mississippi pot roast is sure to become a beloved staple in any home.
Read more...