Great for Families | Balanced Selection | Room-Friendly
A half beef share provides a generous amount of beef with a balanced variety of cuts. You’ll still have some flexibility in how it’s processed (split-side custom cutting), but it’s also more manageable for the average household freezer.
Price: $10/lb hanging weight – No additional fees, ever.
Estimated Hanging Weight: ~435 lbs
Estimated Take-Home (Cut & Packaged): ~305 lbs of beef
Total Cost after your deposit is paid (Estimate): ~$3,055
What You’ll Get:
Steaks: Ribeye, NY Strip, Filet, Sirloin (approximately 25–35 steaks)
Roasts: 8–10 roasts, including chuck, rump, and sirloin tip
Ground Beef (~125–150 lbs)
Short ribs, stew meat, soup bones
Brisket and optional organ meats
Grass-fed and grain-finished for superior marbling and flavor
USDA inspected and processed locally
🧊 Freezer Space Needs:
Half Beef: 8–10 cu ft