Filet Mignon
1 package of 2 filet steaks.
$24.00 /lb.
Avg. 12 oz.
Filet mignon is a highly sought-after cut of beef known for its tenderness and rich flavor. It comes from the tenderloin, a muscle that does very little work, resulting in a buttery texture. Typically, it’s cut into thick steaks and is often cooked using methods like grilling, broiling, or pan-searing.
When cooked to perfection, filet mignon has a fine grain and a pink, juicy interior, making it a favorite for special occasions. It’s often served with sauces, such as béarnaise or red wine reduction, and pairs beautifully with sides like mashed potatoes or sautéed vegetables. Its luxurious quality and melt-in-your-mouth experience make it a classic choice in fine dining.
